Michelle's bread recipe

Michelle's Friend Tawnee's recipe:

Tawn's Amazing Bread Recipe

4 cups water (warm but not scalding hot)

1/2 cup sugar

2 Tablespoons of Yeast

1/3 cup of oil

1 Tablespoon of salt

8 cups of flour for bread (plus 1 extra cup to use to make dough less sticky as you are working with it!)

Disolve sugar in water.

Add yeast and let sit 5-7 minutes.

Add oil, flour and salt and mix wll.

Place extra flour on top and cover it with a towel for 25 minutes.

Take towel off and punch down dough -add more flour as needed to prevent stickiness).

Cut into 4 pieces. Pull out each piece-roll them out stretch as long as you want, twist a little and add a little more flour as needed)

Cut slits in dough and top with a little flour:)

Cook at 400 degrees for 24-28 minutes