Tomatillo Sauce!!
I have never tried this myself but I love Green Sauce and I wanted to see how to make it and it would be AWESOME just to have this in the Fridge for Quesadillas. Enchiladas, Tostadas, really anything Mexican!!!
2 tomatillos, husked and rinsed
Make the salsa: Put the tomatillos, jalapenos, and onion in a saucepan with the vinegar and water to cover. Bring to a boil, reduce the heat and cook until the tomatillos are soft, about 10 minutes. Drain. Put the vegetables in a blender, add the cumin, and puree. Add the cilantro, lime juice, and salt, and pulse to combine.
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